Ingredients
1 bunch dasheen bush leaves (or spinach)
12 okras (sliced)
1 cup chopped pumpkin
1 can coconut milk
1 onion
garlic
crab legs or salted meat (optional)
Fresh pimentos for this recipe come in every farm box.
Method
1
Combine all ingredients in a heavy pot with coconut milk and water.
2
Bring to a boil, then simmer until completely tender.
3
Use a swizzle stick or immersion blender to blend into a smooth, thick, luxurious green finish.
This recipe needs 3 Pimento Peppers — get them fresh from the farm.